Shrimp Cakes

These easy shrimp cakes are loaded with veggies and herbs and pan seared to golden brown perfection. A simple and easy meal option that the whole family is sure to love!

⏱ 25 menit 🔨 Persiapan 10mnt 🔥 Masak 15mnt 📊 Sedang 🍽 6 porsi 👁 25
Shrimp Cakes

Bahan-bahan

6 porsi

Langkah-langkah

  1. Place the shrimp in the bowl of a food processor. Pulse until coarsely chopped - do not grind into a paste.
  2. Transfer the shrimp to a large bowl and add the panko breadcrumbs, red bell pepper, chives, salt, pepper, eggs, and lemon zest. Stir gently to combine. 
  3. Form the shrimp mixture into 6 patties.
  4. Heat the olive oil in a large pan over medium high heat. Add the shrimp patties in a single layer and cook for 4-5 minutes on each side or until golden brown. 
  5. Serve immediately, topped with additional chives and sour cream if desired. Garnish with lemon wedges if desired.
Ikan & Seafood shrimpappetizer

Nutrisi per porsi

189kcal

💰 Estimasi Harga

Total Bahan
Rp 6.000
Per Porsi
Rp 1.000/porsi
🏠 Lebih Hemat
~Rp 12.000 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahSubtotal
raw shrimp 1 pound Rp 6.000
panko breadcrumbs 0.75 cup -
red bell pepper 0.25 cup -
chives 3 tablespoons -
salt 0.5 teaspoon -
pepper 0.25 teaspoon -
eggs 2 -
lemon zest 1 teaspoon -
olive oil 4 tablespoons -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Shrimp Cakes

Bahan-bahan:
  • 1 pound raw shrimp (peeled and deveined)
  • 3/4 cup panko breadcrumbs
  • 1/4 cup red bell pepper (finely diced)
  • 3 tablespoons chives (sliced, plus more for garnish)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 eggs
  • 1 teaspoon lemon zest
  • 4 tablespoons olive oil

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