Shrimp Mezcal

Easy recipe for shrimp cooked with tequila, and served with tomato and avocado.

⏱ 23 menit 🔨 Persiapan 15mnt 🔥 Masak 8mnt 📊 Sedang 🍽 4 porsi 👁 65
Shrimp Mezcal

Bahan-bahan

4 porsi

Langkah-langkah

  1. In a large stainless steel skillet (don't use a nonstick pan), sauté the shrimp in butter for 1 minute. Add the garlic and tequila and ignite with a match. As the flame burns down, add the remaining ingredients, through Tabasco sauce and simmer for 3 minutes, or until the shrimp is pink.
  2. Serve immediately garnished with tomatoes and cilantro.
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Nutrisi per porsi

302kcal

💰 Estimasi Harga

Total Bahan
Rp 2.400
Per Porsi
Rp 600/porsi
🏠 Lebih Hemat
~Rp 4.800 dari beli jadi!
📋 Rincian Harga Bahan (11% bahan terdeteksi)
BahanJumlahSubtotal
medium shrimp 1 pound -
0.25 cup -
minced garlic 1 teaspoon -
Mezcal or tequila 1 ounce -
ripe avocado 1 medium -
lime 1 medium -
green Tabasco sauce 1 teaspoon -
tomatoes 2 medium Rp 2.400
chopped fresh cilantro 0.25 cup -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Shrimp Mezcal

Bahan-bahan:
  • 1 pound medium shrimp, (peeled and de-veined)
  • ¼ cup (½ stick) butter
  • 1 teaspoon minced garlic
  • 1 ounce Mezcal or tequila
  • 1 medium ripe avocado, (peeled and diced)
  • 1 medium lime, (juiced)
  • 1 teaspoon green Tabasco sauce
  • 2 medium tomatoes, (chopped)
  • ¼ cup chopped fresh cilantro

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