Slow-Cooked Beef Stroganoff + Giveaway
Using a slow cooker to make the classic beef stroganoff is easy and produces very tender and flavorful meat.

Bahan-bahan
6 porsi
Langkah-langkah
- Cut up any large pieces of stew meat. Heat oil in a large skillet over med/high heat. Brown meat in 2 batches in the hot oil. Drain off fat.
- In a 3 1/2 or 4 qt slow cooker, combine mushrooms, onions, 2 garlic cloves, 1/2 tsp thyme, 1/4 tsp salt, 1/4 tsp pepper, 1/2 tsp paprika, and 1 bay leaf. Add browned meat then pour beef broth and sherry over all.
- Cover and cook on low 8-10 hours or on high 4-5 hours. Meat will be tender. Remove and discard bay leaf.
- (If using low heat setting, turn heat to high) In a medium bowl, whisk together 8 oz sour cream, 1/3 cup flour, and 1/4 cup water until smooth then stir in about 1 cup hot liquid form the slow cooker. Return to the slow cooker and stir to combine. Cover and cook for another 30 min on high until thickened and bubbly.
- Just before serving, stir in fresh dill. Serve over warm egg noodles and sprinkle with additional snipped fresh dill.
💰 Estimasi Harga
Total Bahan
Rp 2.600
Rp 2.600
Per Porsi
Rp 433/porsi
Rp 433/porsi
🏠 Lebih Hemat
~Rp 5.200 dari beli jadi!
~Rp 5.200 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
| Bahan | Jumlah | Subtotal |
|---|---|---|
| beef stew meat | 0.5 lbs | - |
| vegetable oil | 1 tbsp | - |
| sliced fresh mushrooms | 2 cups | - |
| sliced green onions or chopped yellow onion | 0.5 cup | - |
| arlic cloves | 2 g | - |
| dried thyme | 0.5 tsp | - |
| salt | 0.25 tsp | - |
| freshly ground black pepper | 0.25 tsp | - |
| smoked paprika or paprika | 0.5 tsp | Rp 100 |
| bay leaf | 1 | Rp 2.500 |
| beef broth | 0.5 cups | - |
| dry sherry | 0.3333333333333333 cup | - |
| sour cream | 8 oz | - |
| all-purpose flour | 0.3333333333333333 cup | - |
| snipped fresh dill | 2 tsp | - |
| Cooked egg noodles to serve | 1 lb | - |
*Harga pasar perkiraan, bisa berbeda di daerah Anda
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