Slow Cooker Chicken Stew

Langkah-langkah

1. In a small skillet, melt the butter over medium heat. Add the onion and garlic and cook just until onion is slightly softened, about 3 minutes.
2. Transfer to the bottom of a 6-quart slow cooker. Add potatoes, carrots, celery, and corn. Top with the whole (uncooked) chicken breasts.
3. Sprinkle with poultry seasoning, salt, pepper, and thyme. Add the broth, cover and cook on HIGH 3 to 4 hours or on LOW for 7 to 8 hours or until the vegetables are tender.
4. Remove the chicken from the slow cooker and shred with two forks.
5. In a small bowl, combine the cream and cornstarch. Whisk until smooth. Add the cream mixture, chicken, and green beans to the slow cooker. Cook on HIGH for 30 minutes or until thickened.