Turkey Artichoke Pesto Sandwich

Name: Turkey Artichoke Pesto Sandwich
Prep time: 10 min
Total time: 10 min
Yield: 1 porsi
Cuisine: Indonesian
Ingredients: 2 slices whole wheat bread (toasted); 3 tablespoons plain Greek yogurt; 1/4 cup marinaded artichokes (chopped and patted dry); 1 g reen onion (thinly sliced, about 1 1/2 tablespoons); 2 slices white cheddar (provolone, harvarti, Swiss...whatever you like!); Fresh spinach; Sliced deli turkey or chicken; Sliced tomatoes; Sliced cucumber; Sprouts; Salt and pepper; 1 tablespoon Basil Pesto

This fresh turkey artichoke pesto sandwich is layered with spinach, tomato, cucumber, avocado, and sprouts. An easy, veggie‑packed lunch that tastes like spring!

⏱ 10 menit 🔨 Persiapan 10mnt 📊 Mudah 🍽 1 porsi 👁 33

Langkah-langkah

In a small bowl, mix together the Greek yogurt, artichokes, and green onions. Spread over the bottom of one of the slices of bread.
Top with the sliced cheese, spinach, turkey, tomato, cucumber, avocado, and sprouts.
Spread the other slice of bread with pesto, then place on the sandwich, pesto-side down.
Slice and enjoy!

Ayam & Unggas turkey sandwichamerican

Nutrisi per porsi

596kcal

💰 Estimasi Harga

Total Bahan
Rp 57.794

Per Porsi
Rp 57.794/porsi

🏠 Lebih Hemat
~Rp 115.588 dari beli jadi!

📋 Rincian Harga Bahan (17% bahan terdeteksi)

Bahan	Jumlah	Subtotal
whole wheat bread	2 slices	-
plain Greek yogurt	3 tablespoons	Rp 22.500
marinaded artichokes	0.25 cup	-
reen onion	1 g	-
white cheddar	2 slices	Rp 35.294
Fresh spinach	-	-
Sliced deli turkey or chicken	-	-
Sliced tomatoes	-	-
Sliced cucumber	-	-
Sprouts	-	-
Salt and pepper	-	-
Basil Pesto	1 tablespoon	-