Grilled Chicken Feta Chickpea Salad

Name: Grilled Chicken Feta Chickpea Salad
Prep time: 5 min
Total time: 5 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: 15 oz can chickpeas (rinsed and drained); 4 oz grilled chicken ( or leftover breast from a rotisserie, diced); 1 tablespoon extra virgin olive oil; 2 mini cucumbers (chopped); 2 small tomatoes (sliced); 1/4 cup red onion; Juice from 1 lemon; 2 oz feta (crumbled); 1/4 tsp kosher salt; 1/8 teaspoon dried oregano

Grilled Chicken Chickpea Salad is a fresh and simple high-protein lunch that can be eaten cold on the go at work, the beach, or anywhere else you’re headed this summer.

⏱ 5 menit 🔨 Persiapan 5mnt 📊 Mudah 🍽 2 porsi 👁 38

Langkah-langkah

Combine chickpeas, chicken, cucumbers, tomato and red onion with 1/2 the lemon, 1/2 tablespoon olive oil and salt and toss.
Divide on 2 plates and top with feta, dried oregano and remaining lemon juice and olive oil.

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Nutrisi per porsi

462kcal

💰 Estimasi Harga

Total Bahan
Rp 20.400

Per Porsi
Rp 10.200/porsi

🏠 Lebih Hemat
~Rp 40.800 dari beli jadi!

📋 Rincian Harga Bahan (20% bahan terdeteksi)

Bahan	Jumlah	Subtotal
can chickpeas	15 oz	Rp 18.000
grilled chicken	4 oz	-
extra virgin olive oil	1 tablespoon	-
mini cucumbers	2	-
tomatoes	2 small	Rp 2.400
red onion	0.25 cup	-
Juice from 1 lemon	1 l	-
feta	2 oz	-
kosher salt	0.25 tsp	-
dried oregano	0.125 teaspoon	-