Grilled Corn on the Cob with Garlic Lime Butter

⏱ 40 menit 🔨 Persiapan 20mnt 🔥 Masak 20mnt 📊 Sedang 🍽 10 porsi 👁 29
Grilled Corn on the Cob with Garlic Lime Butter

Bahan-bahan

10 porsi

Langkah-langkah

  1. Trim the tops and bottoms of the corn husks; the hairy parts tend to catch fire and soak them with husk on for 20 minutes in water before grilling.
  2. Preheat the BBQ on high heat (500°F). Arrange the corn husks over the grill. Reduce to medium/high (400°F), cover and cook 18-20 minutes, turning every 5 minutes until husks are blackened on all sides.
  3. While the corn is grilling, melt 1 stick butter in a small saucepan. Press 4 cloves garlic over the butter and heat just to a simmer. Add 1/2 tbsp Sugar, 1 tsp salt, 1 tsp pepper, 1/2 tsp cumin and lime juice. Stir to combine. Heat another minute and remove from heat.
  4. Remove Corn from the grill, carefully peel husk off but don't rip it off, instead use it as a handle.
  5. Generously brush corn with butter mixture and serve immediately.
Panggang & Bakar grilled corn on the cob with garlic lime butteramerican

💰 Estimasi Harga

Total Bahan
Rp 175
Per Porsi
Rp 18/porsi
🏠 Lebih Hemat
~Rp 350 dari beli jadi!
📋 Rincian Harga Bahan (13% bahan terdeteksi)
BahanJumlahSubtotal
garlic cloves 4 large -
unsalted butter 0.5 cup -
granulated sugar 0.5 tbsp -
salt 1 tsp -
ground black pepper 1 tsp -
ground cumin 0.5 tsp Rp 175
Juice of 1/2 lime 2 l -
-15 fresh ears of corn with the husks on. 10 -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Grilled Corn on the Cob with Garlic Lime Butter

Bahan-bahan:
  • 4 large garlic cloves (pressed)
  • 1/2 cup unsalted butter (1 stick/ 8tbsp)
  • 1/2 tbsp granulated sugar
  • 1 tsp salt
  • 1 tsp ground black pepper
  • 1/2 tsp ground cumin
  • Juice of 1/2 lime
  • 10 -15 fresh ears of corn with the husks on.

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