Grilled Cornish Game Hens

Name: Grilled Cornish Game Hens
Prep time: 1500 min
Cook time: 25 min
Total time: 1525 min
Yield: 6 porsi
Cuisine: Indonesian
Ingredients: Three 1½-pound Cornish Game Hens; ½ teaspoon salt; ½ teaspoon freshly ground black pepper; ¼ cup whole grain mustard; 2 tablespoons dry white wine; 1 tablespoon honey; ½ teaspoon freshly ground black pepper; ¼ teaspoon ground cinnamon; ¼ teaspoon ground cloves

A simple but elegant dish featuring Cornish game hens grilled with a sweet and tangy mustard glaze. Perfect for entertaining or a special dinner at home.

⏱ 1525 menit 🔨 Persiapan 1500mnt 🔥 Masak 25mnt 📊 Sulit 🍽 6 porsi 👁 32

Bahan-bahan

6 porsi

Three 1½-pound Cornish Game Hens
½ teaspoon salt
½ teaspoon freshly ground black pepper
¼ cup whole grain mustard
2 tablespoons dry white wine
1 tablespoon honey
½ teaspoon freshly ground black pepper
¼ teaspoon ground cinnamon
¼ teaspoon ground cloves

Langkah-langkah

Remove and discard giblets and necks from the Cornish hens. Rinse the hens under cold water; pat dry. Remove the skin; trim the excess fat and discard. Split the hens in half lengthwise. Sprinkle salt and pepper over hen halves; set aside.
In a small bowl, whisk together the sauce ingredients.
Pre-heat your grill or your oven broiler. Place hen halves, meaty sides up, on a grill rack or rack of a broiler pan coated with cooking spray; cook 15 minutes on each side or until juices run clear, basting occasionally with mustard mixture.

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