Grilled Mahi Mahi with Mango Salsa

Name: Grilled Mahi Mahi with Mango Salsa
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 4 mahi mahi filets (6 ounces each); 2 teaspoons olive oil (or as needed); ½ teaspoon salt; ½ teaspoon black pepper; ¼ teaspoon garlic powder; lime wedges (for serving); 1 cup diced mango; ¼ cup diced red bell pepper; ¼ cup diced avocado; 1 tablespoon chopped fresh cilantro; 1 tablespoon minced jalapeño; 2 teaspoons fresh lime juice; ¼ teaspoon cumin; salt (to taste)

Grilled Mahi Mahi with mango salsa is a light & flavorful entrèe that's ready in 30 minutes!

⏱ 30 menit 🔨 Persiapan 20mnt 🔥 Masak 10mnt 📊 Sedang 🍽 4 porsi ⭐ 5.0 (22) 👁 27

Langkah-langkah

Combine all salsa ingredients in a small bowl. Refrigerate while preparing the fish.
Heat grill to medium high heat.
Dab filets dry with a paper towel and brush with olive oil. Season with salt, pepper, and garlic powder.
Grill the fish filets for about 3-4 minutes skin side down (if your fish has skin). Flip the fish over with a spatula and cook an additional 3-4 minutes or until the fish reaches 140-145°F.
Remove from the grill, squeeze fresh lime over top, and serve with salsa.

Panggang & Bakar highly ratedbest grilled mahi mahigrilled mahi mahigrilled mahi mahi recipehow to make grilled mahi mahi

Nutrisi per porsi

Protein32g

Karbo8g

Lemak5g

208kcal

32gProtein

8gKarbo

5gLemak

💰 Estimasi Harga

Total Bahan
Rp 188

Per Porsi
Rp 47/porsi

🏠 Lebih Hemat
~Rp 376 dari beli jadi!

📋 Rincian Harga Bahan (14% bahan terdeteksi)

Bahan	Jumlah	Subtotal
mahi mahi filets	4	-
olive oil	2 teaspoons	-
salt	0.5 teaspoon	-
black pepper	0.5 teaspoon	-
garlic powder	0.25 teaspoon	Rp 100
lime wedges	-	-
diced mango	1 cup	-
diced red bell pepper	0.25 cup	-
diced avocado	0.25 cup	-
chopped fresh cilantro	1 tablespoon	-
minced jalapeño	1 tablespoon	-
fresh lime juice	2 teaspoons	-
cumin	0.25 teaspoon	Rp 88
salt	-	-