Grilled Pork Chops with Maple Cranberry Glaze

Awesome fall grilling recipe!

⏱ 46 menit 🔨 Persiapan 30mnt 🔥 Masak 16mnt 📊 Sedang 🍽 8 porsi 👁 41
Grilled Pork Chops with Maple Cranberry Glaze

Bahan-bahan

8 porsi

Langkah-langkah

  1. Mix all ingredients in small bowl.
  2. Mix the glaze ingredients in a small saucepan. Bring to a boil over medium heat, whisking until smooth. Cool to room temperature.
  3. Spray a grill rack with nonstick spray and prepare your barbecue to medium heat. Sprinkle the spice rub generously over both sides of the pork chops (about ½ tablespoon per side), pressing to adhere. Place the pork chops on the grill, cover, and cook 5 minutes per side. Brush each chop generously with the glaze. Move the chops to indirect heat and continue to grill, uncovered, until cooked through, brushing frequently with the glaze, about 3 minutes longer per side.
Panggang & BakarDaging Sapi & Kambing cranberrygrilledmaplepork chopsamerican

Nutrisi per porsi

384kcal

💰 Estimasi Harga

Total Bahan
Rp 1.400
Per Porsi
Rp 175/porsi
🏠 Lebih Hemat
~Rp 2.800 dari beli jadi!
📋 Rincian Harga Bahan (17% bahan terdeteksi)
BahanJumlahSubtotal
granulated white sugar 1 tablespoon -
smoked paprika 1 tablespoon Rp 600
seasoned salt 1.5 teaspoons -
dry mustard 2 teaspoons -
freshly ground black pepper 2 teaspoons -
sea salt 1.5 teaspoons -
celery salt 1.5 teaspoons -
onion powder 1 teaspoon Rp 400
ancho chile powder 1 teaspoon Rp 400
jellied cranberry sauce 0.75 cup -
pure maple syrup 0.5 cup -
cran-raspberry juice 0.25 cup -
Dijon mustard 2 tablespoons -
Triple sec 1 tablespoon -
grated orange zest 1.5 teaspoons -
sea salt 0.25 teaspoon -
freshly ground black pepper 0.25 teaspoon -
Eight ¾-inch-thick center-cut pork chops - -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Grilled Pork Chops with Maple Cranberry Glaze

Bahan-bahan:
  • 1 tablespoon granulated white sugar
  • 1 tablespoon smoked paprika
  • 1½ teaspoons seasoned salt
  • 2 teaspoons dry mustard
  • 2 teaspoons freshly ground black pepper
  • 1½ teaspoons sea salt
  • 1½ teaspoons celery salt
  • 1 teaspoon onion powder
  • 1 teaspoon ancho chile powder
  • ¾ cup jellied cranberry sauce
  • ½ cup pure maple syrup
  • ¼ cup cran-raspberry juice
  • 2 tablespoons Dijon mustard
  • 1 tablespoon Triple sec ((or another orange liqueur))
  • 1½ teaspoons grated orange zest
  • ¼ teaspoon sea salt
  • ¼ teaspoon freshly ground black pepper
  • Eight ¾-inch-thick center-cut pork chops

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