Tomat Panggang Parmesan

Parmesan Baked Tomatoes are an easy and flavorful side dish. Juicy and plump roasted tomatoes loaded with Parmesan cheese, creating a savory, cheesy bite that goes with any meal. Ready in under 30 minutes, they’re perfect for busy weeknights or whenever you need a quick, delicious side.

⏱ 25 menit 🔨 Persiapan 5mnt 🔥 Masak 20mnt 📊 Sedang 🍽 6 porsi ⭐ 4.7 (25) 👁 32
Tomat Panggang Parmesan

Bahan-bahan

6 porsi

Langkah-langkah

  1. Preheat the oven to 400°F (207°C). Rinse the tomatoes and slice them in half. Toss them gently with olive oil, then season with salt and pepper. Arrange the tomatoes in a baking dish and top with Parmesan cheese. Roast for about 15-20 minutes, or until the Parmesan cheese is melted and slightly browned.
  2. Remove from the oven and serve immediately.
Panggang & Bakar highly ratedparmesan baked tomatoesamerican recipes

Nutrisi per porsi

Protein3g
Karbo3g
Lemak5g
67kcal
3gProtein
3gKarbo
5gLemak

💰 Estimasi Harga

Total Bahan
Rp 7.200
Per Porsi
Rp 1.200/porsi
🏠 Lebih Hemat
~Rp 14.400 dari beli jadi!
📋 Rincian Harga Bahan (20% bahan terdeteksi)
BahanJumlahSubtotal
small tomatoes 6 Rp 7.200
olive oil 1 tablespoon -
pinch salt 1 -
ground black pepper - -
grated Parmesan cheese 0.5 cup -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Bahan Serupa

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Tomat Panggang Parmesan

Bahan-bahan:
  • 6 small tomatoes (halved)
  • 1 tablespoon olive oil
  • 1 pinch salt
  • ground black pepper (to taste)
  • 1/2 cup grated Parmesan cheese

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