Pineapple Chicken Stir Fry

Thai Pineapple Chicken Stir Fry with juicy pineapple, bell peppers, and chicken breast in a sweet, spicy, and savory sauce.

⏱ 20 menit 🔨 Persiapan 5mnt 🔥 Masak 15mnt 📊 Mudah 🍽 4 porsi 👁 33
Pineapple Chicken Stir Fry

Bahan-bahan

4 porsi

Langkah-langkah

  1. Mix chicken and fish sauce in medium bowl. Add cornstarch; toss to evenly coat. Set aside.
  2. Heat 1/2 tablespoon of the oil in large nonstick skillet on medium-high heat.
  3. Add garlic and ginger; stir fry 30 seconds.
  4. Add bell peppers, chili pepper if using and pineapple; stir fry 3 to 5 minutes or until peppers are tender-crisp. Add sauce; cook and stir until heated through. Remove from skillet.
  5. Heat remaining oil in the skillet. Add chicken; stir fry 5 minutes or until cooked through.
  6. Return bell pepper mixture to skillet; stir fry until well blended.
  7. Garnish with cilantro.
Ayam & UnggasTumis & Oseng chicken breast recipeschicken stir frygluten freestir fryunder 30 minutes

Nutrisi per porsi

276kcal

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Pineapple Chicken Stir Fry

Bahan-bahan:
  • 1 lb boneless skinless chicken breast (cut into 1-inch cubes)
  • 1 tbsp fish sauce
  • 2 tbsp cornstarch
  • 1 tbsp oil (divided)
  • 1 tsp garlic (minced )
  • 1 tsp fresh ginger (minced )
  • 2 cups bell peppers (assorted colors cut 1/2-inch cubes)
  • 1 red chili pepper (chopped (optional or to taste))
  • 1 cup fresh pineapple chunks
  • 1/3 cup Thai sweet chili sauce
  • cilantro leaves (for garnish)

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