Salad Ayam Kacang Pedas

This spicy peanut chicken salad is made with noodles, lots of fresh veggies and a spicy homemade Thai-style peanut sauce.

⏱ 15 menit 🔨 Persiapan 10mnt 🔥 Masak 5mnt 📊 Mudah 🍽 6 porsi 👁 33
Salad Ayam Kacang Pedas

Bahan-bahan

6 porsi

Langkah-langkah

  1. Combine first 7 ingredients in a large bowl.
  2. Puree all remaining ingredients (except peanuts) in a food processor until smooth and creamy. Add peanuts last and process until just finely chopped. Pour over salad and toss well.
  3. Top individual servings with fresh basil and cilantro!
Ayam & Unggas spicy peanut chicken saladpeanut chicken saladthai chicken saladdinnerthai

Nutrisi per porsi

323kcal

💰 Estimasi Harga

Total Bahan
Rp 8.295
Per Porsi
Rp 1.383/porsi
🏠 Lebih Hemat
~Rp 16.590 dari beli jadi!
📋 Rincian Harga Bahan (6% bahan terdeteksi)
BahanJumlahSubtotal
julienne red and yellow pepper 1 cup Rp 8.295
shredded or julienne carrots 1 cup -
shredded zucchini 1 cup -
finely chopped broccoli 0.5 cup -
chopped green onions 0.5 cup -
chopped or shredded cooked chicken breast 1 cup -
. cooked soba noodles or whole grain linguine 8 oz -
soy sauce 5 tablespoons -
water 2 tablespoons -
peanut butter 2 tablespoons -
sesame or canola oil 2 tablespoons -
vinegar 1 tablespoon -
fresh ginger 1 tablespoon -
honey 0.5 tablespoon -
garlic 1 clove -
sugar 1 teaspoon -
minced small red Thai chili pepper 1 -
peanuts 0.3333333333333333 cup -

*Harga pasar perkiraan, bisa berbeda di daerah Anda

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Salad Ayam Kacang Pedas

Bahan-bahan:
  • 1 cup julienne red and yellow pepper
  • 1 cup shredded or julienne carrots
  • 1 cup shredded zucchini
  • 1/2 cup finely chopped broccoli
  • 1/2 cup chopped green onions
  • 1 cup chopped or shredded cooked chicken breast
  • 8 oz . cooked soba noodles or whole grain linguine
  • 5 tablespoons soy sauce
  • 2 tablespoons water
  • 2 tablespoons peanut butter
  • 2 tablespoons sesame or canola oil
  • 1 tablespoon vinegar
  • 1 tablespoon fresh ginger
  • 1/2 tablespoon honey
  • 1 clove garlic
  • 1 teaspoon sugar
  • 1 minced small red Thai chili pepper, seeds and ribs removed
  • 1/3 cup peanuts

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