Air Fryer Roasted Butternut Squash

Langkah-langkah

1. Cut butternut squash in half lengthwise. Use a spoon to scoop out the seeds and pulp.
2. Brush squash with olive oil, sprinkle with cinnamon and season with salt & pepper to taste. Sprinkle brown sugar on top.
3. Place in the air fryer, cut side up and cook at 350°F for 40-50 minutes or until tender when pierced with a fork.
4. Slice or mash and top with butter if desired.