Maple Roasted Parsnips

Maple Roasted Parsnips are perfectly seasoned, tossed in maple syrup, then roasted until tender on the inside, crispy on the outside!

⏱ 30 menit 🔨 Persiapan 10mnt 🔥 Masak 20mnt 📊 Sedang 🍽 4 porsi ⭐ 5.0 (17) 👁 24

Maple Roasted Parsnips

Bahan-bahan

4 porsi

1 pound parsnips
1 tablespoon olive oil
3 tablespoons maple syrup (or honey)
1 teaspoon chopped fresh sage (or ½ teaspoon dried ground sage)
salt and black pepper (to taste)

Langkah-langkah

Preheat oven to 400°F. Line a baking pan with parchment paper.
Peel the parsnips and cut them into 2" pieces. The thicker end of the parsnips can be cut in half lengthwise.
Toss parsnips with oil, maple syrup, sage, and salt & pepper to taste.
Place the parsnips on the parchment paper and roast 18-22 minutes or until tender and lightly browned.

Panggang & Bakar christmasroasted parsnipsthanksgivingamerican

Nutrisi per porsi

Protein1g

Karbo27g

Lemak4g

144kcal

1gProtein

27gKarbo

4gLemak

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Beri Rating

★★★★★

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🍳

Maple Roasted Parsnips

Bahan-bahan:

1 pound parsnips
1 tablespoon olive oil
3 tablespoons maple syrup (or honey)
1 teaspoon chopped fresh sage (or ½ teaspoon dried ground sage)
salt and black pepper (to taste)

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