Roasted Carrots and Parsnips
Colorful & crispy on the outside and tender on the inside, these roasted carrots & parsnips pair perfectly with so many entrèes!
Bahan-bahan
4 porsi
Langkah-langkah
- Preheat the oven to 400°F.
- Peel carrots and parsnips and cut into approximately 2" pieces. Cut the thicker pieces in half lengthwise.
- Toss all ingredients together and spread onto a large baking sheet.
- Bake 20-30 minutes depending on the size or until carrots and parsnips are tender-crisp.
Nutrisi per porsi
Protein2g
Karbo35g
Lemak4g
177kcal
2gProtein
35gKarbo
4gLemak
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