Salmon Nicoise Salad

Name: Salmon Nicoise Salad
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 2 porsi
Cuisine: Indonesian
Ingredients: ⅓ cup extra virgin olive oil; 3 tablespoons white wine vinegar; 1½ teaspoons Dijon mustard; ⅛ teaspoon onion powder; salt and pepper; 2 small red potatoes; 1 cup cut fresh green beans; 3½ cups torn butter lettuce; ½ cup cherry tomatoes, halved; 10 whole pitted kalamata olives, (halved); 2 large hard-boiled eggs, (quartered); 6 ounces cooked salmon, (flaked)

A classic French salad!

⏱ 45 menit 🔨 Persiapan 25mnt 🔥 Masak 20mnt 📊 Sedang 🍽 2 porsi 👁 36

Langkah-langkah

In a small bowl, whisk the oil vinegar, mustard, onion powder and a sprinkle of salt and pepper. Set aside.
To a small saucepan, add the potatoes and cover the water. Bring to a boil. Reduce the heat; cover and simmer until tender, 15 to 20 minutes. Drain and cool; cut into quarters.
Place the beans in another saucepan and cover with water. Bring to a boil. Cover and cook until crisp-tender, 3 to 5 minutes; drain and rinse in cold water.
Divide the lettuce between 2 salad plates; top with the potatoes, beans, tomatoes, olives, eggs and salmon. Drizzle the salads with the dressing, and serve.

Ikan & Seafood nicoisesaladsalmonfrench

Nutrisi per porsi

685kcal

💰 Estimasi Harga

Total Bahan
Rp 91.422

Per Porsi
Rp 45.711/porsi

🏠 Lebih Hemat
~Rp 182.844 dari beli jadi!

📋 Rincian Harga Bahan (17% bahan terdeteksi)

Bahan	Jumlah	Subtotal
extra virgin olive oil	0.333 cup	-
white wine vinegar	3 tablespoons	-
Dijon mustard	1.5 teaspoons	-
⅛ teaspoon onion powder	-	-
salt and pepper	-	-
red potatoes	2 small	-
cut fresh green beans	1 cup	-
torn butter lettuce	3.5 cups	-
cherry tomatoes	0.5 cup	Rp 1.422
pitted kalamata olives	10 whole	-
hard-boiled eggs	2 large	-
cooked salmon	6 ounces	Rp 90.000