Salsa Jagung Panggang Sempurna

Name: Salsa Jagung Panggang Sempurna
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: 2 large ears corn; 1/4 red onion ((diced)); 2 ripe tomatoes ((seeds slightly removed and diced)); 1 whole serrano or jalapeño pepper ((seeded and minced)); Sea salt and ground black pepper ((to taste)); 1 medium lime, juiced; 1/3 cup fresh cilantro ((chopped))

Grilled corn salsa with perfectly grilled corn, fresh tomato, red onion and cilantro, a little lime juice to bring it all together, and a dash of heat from serrano pepper.

⏱ 30 menit 🔨 Persiapan 10mnt 🔥 Masak 20mnt 📊 Sedang 🍽 4 porsi 👁 35

Bahan-bahan

4 porsi

2 large ears corn
1/4 red onion ((diced))
2 ripe tomatoes ((seeds slightly removed and diced))
1 whole serrano or jalapeño pepper ((seeded and minced))
Sea salt and ground black pepper ((to taste))
1 medium lime, juiced
1/3 cup fresh cilantro ((chopped))

Langkah-langkah

To grill corn (preferably over charcoal for best flavor), leave the husk on and grill it first until charred. Then remove the husk and strings and put it back on the grill for a little color – 2-3 minutes – rolling to heat all sides.
Once grilled, slice corn off of the cob and add to bowl with remaining ingredients and stir.
Taste and adjust seasonings as needed, adding more salt, pepper, or lime juice for added flavor.
Serve immediately. Will keep covered in the fridge for several days, but is best when fresh.

Panggang & Bakar corn salsagluten-freemexican-inspiredvegan

Nutrisi per porsi

44kcal

💰 Estimasi Harga

Total Bahan
Rp 2.400

Per Porsi
Rp 600/porsi

🏠 Lebih Hemat
~Rp 4.800 dari beli jadi!

📋 Rincian Harga Bahan (14% bahan terdeteksi)

Bahan	Jumlah	Subtotal
ears corn	2 large	-
red onion	0.25	-
ripe tomatoes	2	Rp 2.400
serrano or jalapeño pepper	1 whole	-
Sea salt and ground black pepper	-	-
lime	1 medium	-
fresh cilantro	0.3333333333333333 cup	-